Colin get his just desserts

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An ice cream maker has created the ultimate luxury dessert in a bid to raise cash for charity.

Colin Bleasdale, 42, of Farm Avenue, Adlington, near Chorley, came up with the ice cream with truffle honey and 24-carat gold-covered caramel in honour of the Royal Wedding today.

It is thought to be the most expensive ice cream in the world – costing £15 a cone.

But he also hopes it will raise cash for the Royal Agricultural Benevolent Institution.

He is now appealing for someone to donate a sapphire ring for the ice cream.

Colin has also written to Guinness and hopes the price tag will land him in the record books.